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Lotus Stem

New

Lotus Stem

₹ 35 / 250.00 gm

In stock

Quick Overview

कमल ककडी़

Lotus rootlets are often pickled with rice vinegar, sugar, chili and/or garlic. It has a crunchy texture with sweet-tangy flavors. In Asian cuisine, it is popular with salad, prawns, sesame oil and/or coriander leaves.