Now Delivering across Delhi NCR
COLD15 - 15% Instant Off On Cold Press Products
MEATS20 - 20% OFF Meats, Poultry and Seafood
Cart is empty.
Chinese cabbage (Brassica rapa, subspecies pekinensis and chinensis) can refer to two distinct varieties of Chinese leaf vegetables often used in Chinese cuisine: Pekinensis (napa cabbage) and Chinensis (bok choi).